tag:blogger.com,1999:blog-1457833116563861494.post1861691072781709383..comments2023-12-20T08:31:42.572-06:00Comments on How I complicated my life today: My ValentineGraciehttp://www.blogger.com/profile/05641028266038110278noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-1457833116563861494.post-78931051103463391702010-02-20T11:17:13.090-06:002010-02-20T11:17:13.090-06:00Thanks!!!Thanks!!!Britthttps://www.blogger.com/profile/09452458515089448886noreply@blogger.comtag:blogger.com,1999:blog-1457833116563861494.post-45403785184190552842010-02-18T20:31:36.284-06:002010-02-18T20:31:36.284-06:00Oh and Dante's kitchen uptown and probably all...Oh and Dante's kitchen uptown and probably all the sushi spots - Ninja, Sushi brothers, Saki cafe.Graciehttps://www.blogger.com/profile/05641028266038110278noreply@blogger.comtag:blogger.com,1999:blog-1457833116563861494.post-25284371350916674682010-02-18T20:29:36.233-06:002010-02-18T20:29:36.233-06:00Hm, gluten free - well, there's Naked Pizza (f...Hm, gluten free - well, there's Naked Pizza (for take out); Coquette on Magazine will go gluten free as will Bayona and Cafe Bamboo. I adore Coquette.Graciehttps://www.blogger.com/profile/05641028266038110278noreply@blogger.comtag:blogger.com,1999:blog-1457833116563861494.post-25079184010878580752010-02-18T18:37:16.059-06:002010-02-18T18:37:16.059-06:00What a sweet hubby! Glad you're starting to fe...What a sweet hubby! Glad you're starting to feel better!Beckyhttps://www.blogger.com/profile/10497016301321352544noreply@blogger.comtag:blogger.com,1999:blog-1457833116563861494.post-30060660263535902182010-02-18T09:52:04.415-06:002010-02-18T09:52:04.415-06:00So glad to hear you are improving, take care of yo...So glad to hear you are improving, take care of yourself!!!<br /><br />What a sweet hubby, even if you couldn't taste the food. ;-)<br /><br />Question for you. I have some friends headed to NOLA soon, I was going to give them my favorite restaurants to go but the hubby has celiacs. I know gluten free food has become more common up here, however I wasn't sure if there were any restaurants down there that cater to the gluten free crowd? So many of the foods are made with roux which of course involves flour.Britthttps://www.blogger.com/profile/09452458515089448886noreply@blogger.com